Best Burger Ever

Best Burger Ever

We think any burger topped with Funky Pickles is the best burger ever! Try this recipe topped with our Pickle Party – a mix of cucumbers, carrots, and onions.

Recipe from Food.com


INGREDIENTS

  • 1 egg
  • 1 teaspoon mustard (regular or Dijon)
  • 1 teaspoon Worcestershire sauce
  • 1 small onion, finely grated
  • 1 clove garlic, minced
  • 12 teaspoon salt
  • 12 teaspoon pepper
  • 1lb medium ground beef

INSTRUCTIONS

  1. Lightly oil grill & heat BBQ to medium.
  2. Whisk egg in a bowl & add next 6 ingredients.
  3. Add any of the “stir-ins” that appeal to you.
  4. Crumble in beef & using your hands or a fork, gently mix together.
  5. Handle the meat as little as possible – the more you work it, the tougher it gets.
  6. Gently shape (don’t firmly press) mixture into burgers about ¾ inch thick.
  7. Using your thumb, make a shallow depression in the center of each burger to prevent puffing up during cooking.
  8. Place burgers on the grill, close lid& BBQ until NO LONGER PINK INSIDE, turning once, about 6 – 8 minutes per side.
  9. An instant read thermometer should read 160F.
  10. Don’t abuse your burgers by pressing with a spatula, pricking with a fork or turning frequently as precious juices will be lost!
  11. Tuck into a warm crusty bun & add your favorite toppings.